ހަކުރު ބަލި

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dc.contributor.authorސޮސައެޓީ ފޮރ ހެލްތް އެޑިއުކޭޝަން
dc.contributor.authorSociety for Health Education
dc.date.accessioned2019-10-09T07:43:19Z
dc.date.available2019-10-09T07:43:19Z
dc.date.issued2003-09
dc.identifier.citationސޮސައެޓީ ފޮރ ހެލްތް އެޑިއުކޭޝަން. (2003). ހަކުރު ބަލި. ކުލުނު 186. 1. 1-2en_US
dc.identifier.citationSociety for Health Education (2003). Hakuru bali. Kulunu 186. 1. 1-2.en_US
dc.identifier.urihttp://saruna.mnu.edu.mv/jspui/handle/123456789/5142
dc.language.isodhen_US
dc.publisherސޮސައެޓީ ފޮރ ހެލްތް އެޑިއުކޭޝަންen_US
dc.publisherSociety for Health Educationen_US
dc.relation.ispartofseriesކުލުނު;186
dc.relation.ispartofseriesKulunu;186
dc.subjectސަބަބުތައްen_US
dc.subjectއިންސިއުލިން މަދުވުންen_US
dc.subjectބާވަތްތައްen_US
dc.subjectޓައިޕް 1 ޑައިބެޓީސްen_US
dc.subjectޓައިޕް 2 ޑައިބެޓީސްen_US
dc.subjectއަލާމާތްތައްen_US
dc.subjectކޮންޓްރޯލް ކުރުންen_US
dc.subjectކެއުންen_US
dc.subjectކަސްރަތު ކުރުންen_US
dc.subjectފިކުރުތަކާއި ދުރުވުންen_US
dc.subjectހާސްކަން ނައްތާލުންen_US
dc.subjectސާފުތާހިރުކަންen_US
dc.subjectފަރުވާen_US
dc.subjectSHEen_US
dc.subjectDiabetesen_US
dc.subjectBlood glucoseen_US
dc.subjectBlood sugaren_US
dc.subjectType I diabetesen_US
dc.subjectJuvenile diabetesen_US
dc.subjectInsulinen_US
dc.subjectType 2 diabetesen_US
dc.subjectSymptomsen_US
dc.subjectControlen_US
dc.subjectTreatmenten_US
dc.subjectEating habitsen_US
dc.subjectExercisingen_US
dc.subjectRelieving stressen_US
dc.subjectCleanlinessen_US
dc.titleހަކުރު ބަލިen_US
dc.title.alternativeHakuru balien_US
dc.typeArticleen_US

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