Awareness, training & demonstration of sustainable fisheries in Laamu Atoll

Abstract

Fishers are the backbone of the Maldivian economy, playing a crucial role in marine resources and ecosystem services. Promoting sustainable fishing practices among them is essential to maintaining a healthy ocean and safeguarding the livelihoods of dependent communities. To this end, Maldives Resilient Reefs, under the Ministry of Climate Change, Environment and Energy's project on Enhancing National Development through Environmentally Resilient Islands (ENDhERI), conducted training and awareness programmes in Laamu Atoll. These sessions targeted various fisheries stakeholders, including atoll and island councils, tuna and reef fishers, processors, and traders. Moreover, awareness sessions for school students were held to deepen their understanding of the significance of sustainable fisheries management. The training covered vital topics such as fisheries laws and regulations, proper onboard fish handling, best practices for bait fisheries, innovative sustainable technologies, vessel efficiency improvements, and enhancing the quality and value of processed fish. A total of nine sessions were conducted from January to August 2024, engaging 289 participants from Laamu Atoll, including 41 local council members, 50 fishers, eight fish traders and processors, 86 students, and three teachers. The insights from these stakeholders, particularly concerning unsustainable practices, environmental changes, and regulatory gaps, informed a series of recommendations. These recommendations aim to guide fisheries and environmental agencies toward fostering a sustainable, resilient, and economically viable fishing industry that ensures ecological balance and supports community livelihoods.